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Lee Kum Kee Vegetarian Mushroom Sauce
€3,80 EUR
净含量： 510 gram
包装类型： bottled
Pickup available at 111 Rue Pré de Fontaine
Usually ready in 24 hours
Product images may vary slightly as product batches are updated, but the quality remains consistent.
Lee Kum Kee Vegetarian Shiitake Sauce combines the rich flavors of soy sauce and shiitake mushrooms to bring depth and texture to vegetarian dishes. This sauce is rich in umami flavor and is a gluten-free and vegan option. It is particularly suitable as an alternative to oyster sauce for a variety of vegetarian recipes.
Ingredients:
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Caramel Colour, Dried Shiitake Mushrooms.